Pumpkin Pie Cocktail Recipe

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I’m going to be honest with y’all – I have never had a pumpkin spiced latte. I KNOW! AM I EVEN ENJOYING THE FALL SEASON? I guess it’s probably because I make most of my tea and coffee at home, so I’ve never made my way out to Starbucks to try one.

Not to worry though, I am always stuffing myself with pumpkin breads, cupcakes, and any other baked good that can be packed with pumpkin throughout the months of October and November. I think it’s time, however, to introduce a new pumpkin family member to the bunch. The pumpkin pie cocktail.

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Pumpkin-y, spiced, fizzy goodness that will warm you up from the inside. I used the Jones Pumpkin Pie Soda from this month’s Degustabox to make this festive, orange drink that get’s a refreshing twist from a bit of lemon juice and a boozy kick from bourbon. It’s even topped with whipped cream, just like pumpkin pie should be! Oh, and for the kids? Pour them a soda straight up with whipped cream so they don’t have to miss out on all the fun.

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(To get fun grocery products like this pumpkin pie soda that you may have never come across in the stores, sign up to try Degustabox for only $10! HOT SALE! Only $9.99 for your first Degustabox! Try today, shipping is FREE! Enjoy the always delicious Degustabox surprises.

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Oh, and I got a little help decorating this year from Ali at Oh La La Ali who totally helped me get into the Halloween spirit! She introduced me to her adorable Etsy shop filled with banners and coozies that were right up my alley. Halloween items that include puns? I’d be ghoulish not to spend the mummy and just have her do the dec-gore-ating…

See below for the simple recipe for pumpkin pie cocktails.

Pumpkin Pie Cocktail

  • Servings: 2
  • Time: 5 mins
  • Difficulty: easy
  • Print

Ingredients:

8 oz. Jones’ Pumpkin Pie Soda – cold
2 oz. Bourbon
1 oz. Lemon Juice
1 oz. Simple Syrup
Whipped Cream
Cinnamon

Divide the pumpkin pie soda, bourbon, lemon juice, and simple syrup between two glasses and stir. Add ice if your soda was not chilled beforehand. Top with whipped cream and cinnamon.

Recipe by Bunny Baubles Blog

Thanks so much to Oh La La Ali and Degustabox for supporting Bunny Baubles and sponsoring this post. All recipe ideas and opinions about the products are my own.

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