One year ago I would not have considered myself an expert on how to photograph anything, let alone style food and products for a blog. Heck, I still don’t even consider myself and expert! But over the last few months I’ve received questions about how I photograph my baking and cooking and have been asked to style and photograph products for a company’s website, so I guess I do have a few tidbits of knowledge to share! Continue reading “Tips for Bright and Colorful Food Photography”
As Spring is quickly approaching and Summer is nearly on the horizon, I’ve been getting so inspired to sew! Since I’m working on so many projects right now and haven’t had much time to photograph them, I thought it would be fun to share my sketches with you and show you a little of my design process. I’m not the best artist, and I don’t totally have the fashion sketching thing down, but at least it all comes out the way I imagine it in my head.
So what is on the agenda? (Or at least in theory… I never have time for all of my projects!) First, I’m thanking the fashion gods for allowing ruffles to be in season this year because I absolutely love them. I’m looking to make a couple of dresses that I think would be absolutely perfect for weddings since they are great for dancing in. I’m also planning to work with lace – what a shocker – but it’s the most feminine way to make tops and dresses, and I can’t say no!
The first is a blue, strapless cocktail dress made from an embossed neoprene scuba fabric. I fell in the love with the fabric first, and since it is so busy and structured, I thought it would lend itself perfectly to a simple silhouette with a little volume.
Another dress I have in mind is a pink and white striped, drop waist ruffled dress. I had planned to make mine red like this dress I found at Nordstrom, but sometimes you just go to the store and a fabric speaks to you. This pink and white striped shirting fabric (similar fabric here, could not find the same one online) is so light, so it will be my go to in the sweltering days of the Summer. I may even line the dress… or even make it reversible!? (I told you I can get overzealous.)
Yet another dress? Yes. I really want a version of this guy. It’s just so expensive and I just can’t bring myself to buy it. There have been a couple of copies made that are similar like this one and this one, but I still don’t have a reason to spend that much on a dress that I can’t even wear to someone’s wedding since it’s white. So it’s time to make it. This one will be a challenge for me since I don’t make a ton of structured and non-stretch pieces, but I want to work on it. I’m considering using a stretch lace to make it a little simpler to fit.
The last piece I’m really excited about is a white off the shoulder top. I know, this sounds like every other shirt I already own, but I actually don’t have anything that works well to compliment to the many voluminous skirts I have collected. Somehow in my ridiculous assortment of white and white lace tops, I don’t have any that are dressy and tight, so it makes pairing fancy skirts difficult. This piece will probably be the first that I tackle since I’m so anxious to have it in my closet!
This story starts out on a rainy Sunday morning, curled up in bed dying for a basket of lemon poppy seed muffins. The subtle hint of lemon flavor in a buttery crumb, sprinkled with crunchy seeds and topped with a sweet lemon glaze. I ran out to the store, bundled in a hat and boots, and went in search of poppy seeds and lemons. Continue reading “Lemon Chia Seed Mini Muffins”
Every month for almost a year now, I’ve been going on and on about Degustabox, but I realized I’ve never fully shared a box with you or dedicated a post to explaining exactly what it is. Continue reading “An Introduction to Degustabox + A Giveaway!”
Yes. I’m for serious. I made my own wine! Continue reading “How to Make Your Own Wine”
February is over ALREADY?? I know it’s 2-3 days shorter than the other months, but it really went by faster than I could keep up. I had planned to make a king cake recipe for Mardi Gras and do some more home decor posts per your requests in my reader survey, but alas, life got in the way. Not to worry, it was all fun and games!
I actually ended up going to Mardi Gras in New Orleans to visit friends on a whim – Kyle and I were exhausted from the trip but had such a great time. We also celebrated his birthday, Valentine’s Day, and went to see Yo Yo Ma perform with the Houston symphony, so really we got to spend a lot of quality time together. It’s hard for us to say no to spending time with friends sometimes and just get time alone, but this month really allowed us to take time for our relationship which we both think is really important.
Speaking of friends, we had THREE couples of friends get engaged this month! I am beyond excited for each and every one of them. I’ve known them all since the beginning of their relationships and cannot wait to celebrate their love for each other in the coming year! I hope you’re good with wedding/engagement/bridal ideas because I’ve added a category underneath the party and holiday tab that I know will be getting a lot of traffic!
Enough about February, what are we going to be seeing in March?
- Beauty and the Beast is coming out and I have a sewing tutorial that is going to be a dream.
- Like I said before, I’m going to be working on some engagement gifts, so be sure to keep your eye out for more diamond themed everything!
- I may or may not be making my own wine… !!!
- I may try my hand at making my own candles. This has been on my DIY wish list for years and I think I’m finally going to just DO IT.
Did you miss any February posts? March is here and I’d hate to see you miss anything!
What We Wore
What We Ate
How We Decorated
How We Celebrated
Legitimately everywhere I turn there is another engagement. Friends from my childhood, friends I just met in the past year, heck, people at restaurants where I’m eating – it is the season of wedding engagements and DIAMONDS!